Industries
Technology for Restaurants & Hospitality
Point of sale, ordering, inventory and production management for restaurants and food businesses — including Rest-o-POS, the platform we build and operate ourselves.
Where Restaurant Operations Break Down
Restaurant and food businesses come to us when:
- Order taking, billing and inventory run as separate, disconnected systems
- There's no real-time visibility into production, sales or purchasing
- Manual bookkeeping makes daily reporting slow and error-prone
- Staff need role-based access instead of one shared login
- Growing to a new location means starting from scratch operationally
Restaurant and Food Production Software We Build and Operate
We build point-of-sale, production and management software for restaurants and food businesses — from custom systems built around high-volume production to Rest-o-POS, our own restaurant point-of-sale and management platform running in real restaurants today. That covers everything from a single quick-service counter to a fast-food chain running order processing, menu management, billing and supplier coordination across multiple sites.
What That Includes
- Custom Software Development
- Mobile App Development
- Cloud & IT Infrastructure
- Digital Growth
Where We Can Help
Relevant Work.
Rest-o-POS
Restaurant POS & Management Platform — built and operated by The Web Square.
Explore Rest-o-POS →
Bakery Management Software
Production, sales and purchasing management for a high-volume bakery operation.
View Case Study →
Reg'Halal POS System
Point-of-sale system for retail and restaurant operations.
Not publicly listed
“The solution The Web Square developed is a comprehensive and integrated system that manages every core aspect of our business — from production and inventory to sales, purchases, expenses and financial reporting. We have significantly improved operational efficiency, minimized losses, and ensured better control over our production quality and costs.”
Arifmamod, Chief Executive Officer, Boulangerie Tartine
View Case Study →Frequently Asked Questions
- Do you build custom restaurant software, or only sell Rest-o-POS?
- Both — Rest-o-POS is our own product for restaurants that want a ready-built platform, and we also build custom production, sales and purchasing software for operations that need something built around them specifically.
- Can you handle high-volume production tracking, not just checkout?
- Yes — our Bakery Management Software case study covers exactly that: production tracking, sales, purchasing and reporting for a high-volume bakery operation.
- Do you support role-based staff access?
- Yes — role-based permissions are part of how we build restaurant and food production systems.
- Can you handle multiple branches or a fast-food chain's operations?
- Yes — our Reg'Halal POS System was built for exactly that: order processing, menu and recipe management, inventory, billing and supplier coordination across a multi-branch fast-food chain.
- Can this integrate with delivery services?
- Yes — delivery service configuration and reporting is part of Rest-o-POS, and we can build the same into a custom system if your operation needs something more specific.
Ready to Modernize Your Restaurant Operations?
Tell us what's disconnected — ordering, production, purchasing or reporting. We'll help you determine the right approach and next step.